Pecan Praline Balsamic - The warm, life-like taste of freshly made pecan pralines forms a match made in heaven with our delicious 25 star 14 year old balsamic vinegar of modena. Drizzle on a fruit salad with pecans, steaks, pound cake, vanilla ice cream. Use on sweet potato's and glazed carrots. A little goes a long way. Cilantro Garlic Balsamic - Great for Asian & Mexican dishes. Drizzle on steak for a fabulous taste. Premium Balsamic - A superior balsamic, with a rich color and a slightly wood bouquet, aged 12+ years and reduced to a density that clings to foods. Goes especially well with fresh fruits, vegetables and meats.